Hudson Valley Restaurant Week is going on now until Sunday, March 22nd!
Dine. Drink. Discover the Hudson Valley! Hudson Valley Restaurant Week returns March 9-22, 2015. Nearly 200 of the region’s top restaurants offer prix fixe, three-course dinners for $29.95 and lunches for $20.95. Many chefs use New York product on their Restaurant Week menus. Whether it’s trying a new place or returning to a true favorite — wherever you choose to dine — Restaurant Week means a good deal on a great meal!
Check out KZE’s interviews with some talented chefs and folks involved in Hudson Valley Restaurant Week at KZE’s podcast page here.